Tuesday, August 3, 2010

Royal Street Cafe - Park City, Utah

This restaurant was a real treat! The Royal Street Cafe is located at Deer Valley Resort and the surroundings are absolutely beautiful.

The blueberry mojito was certainly a standout and a cocktail I'd not had previously. It may be Utah, but RSC certainly didn't scrimp on the booze so kudos for that. I'm really not a big drinker, but I'll make an exception for this.

While the fish and chips were very good (they used salmon and it was cooked to perfections) I have to say that my favorite bite ended up being the tuna tartare with white truffle. I know that tuna tartare is no longer 'cool' for foodies, but this was extremely good. It was light and fresh and the perfect appetizer for a summer day.

My dining companion enjoyed the chicken quesadilla as well as tomato soup that came with a grilled cheese sandwich.

The end of the meal brought those homemade ice cream sandwiches and let me just say, I was not disappointed. Trust me, I seriously considered ordering a second plate of them, they were that good. This is definitely a restaurant to which I wouldn't hesitate to return. For the price, the quality of the food was top notch.


weezermonkey said...

I'll eat tuna tartare over beef tartar any day.

It's the wonton crisps that are truly passe!

moeilyk said...

I make an exception to my vegetarianism for tuna tartare... that's right.

HaveShoesWillTravel said...

I love tuna tartare. I don't care if it's passe!

And those ice cream sandwiches aren't helping my craving to go to that make your own ice cream sandwich shop I keep talking about.